• Watermelons ripen only when attached to the vine.  Therefore, fruit cannot develop
    more of a sugar content or rich color if picked immature.
  • Most melons are ripe when the tendril found next to the fruit dies off.  This is not the
    case of all watermelons.
  • Figuring out the ripeness of  a watermelon by sound is also an effective way to
    determine when to harvest.  A ripe watermelon makes a hollow sound, while an
    immature fruit sounds dense.
  • To harvest ripe fruit cut the stem 1" from fruit with a pair of sharp pruners or sharp
    knife.
  • Fruit can be stored in a cool humid environment if not consumed right away.